NOTIFICATION OF ABSTRACT ACCEPTANCE IS ANNOUNCED!

BEWS2017 Accepted presentation titles, corresponding author names in alphabetical order and presentation types:

Abstract Title

Corresponding Author

Country

Presentation Type (O :Oral, P :Poster)

       

Determination Of Safflower (Carthamus tinctorius L.) Biodiesel Diesel Fuel Mixture Of Common-Rail System Performance Diesel Engine Effect

A. Engin Özçelik

Turkey

O

Effect of aqueous extract of Acacia raddiana  Savi  on germination of Retama retaem (Fabaceae)

A. Hannani

Algeria

P

Biodiversity and medicinal folk recipes of Gymnospermic flora for livelihood security of Malam Jabba Valley, Hindukash Rang, Swat, Pakistan

Abdul Razzaq

Pakistan

P

Some wild plants consumed as vegetables in Sanliurfa

Abdulhabip Özel

Turkey

O

Status of wheat local landraces and distribution regions in Yemen

Abdulwahi A. Saif

Yemen

O

Research on the nutritional value of Arum dioscoridis (Araceae) which is used as a traditional dish ‘Tirşik’ in Turkey

Abdülkerim ALPINAR, Fırat AYAS

Turkey

O

Ethnobotanical study of local root and tuber crops in Aranayaka, Sri Lanka in relatedness to food and indigenous medicinal value

 A.B. Sartaj

Sri Lanka

O

Promoting use of underutilized spp. for improved nutrition and livelihood strategies for Sri Lanka

 A.B. Sartaj

Sri Lanka

O

Use of under-utilized, wild edible yam and tuber crops for improved nutrition and livelihood strategies

A.B. Sartaj

Sri Lanka

P

Ethnobotanical Study of Traditional Medicinal Plants in and Around Fiche District, Central Ethiopia

Abiyu Enyew

Ethiopia

O

In vitro plant regeneration of Libyan wild plants: Edible species (Arbutus pavarii) and endangered species (Haplophyllum  tuberculatum. Forsk. juss)

Adel M. Elmagrabi

Libya

O

Wild edible plants of Erciyes Mountain (Kayseri-Turkey)

Ahmet Aksoy

Turkey

O

Nutritive value and molecular identification of samphire species consumed in Turkish market

Ahmet Emre Yaprak

Turkey

O

Some ornamental plants growing naturally around Afyonkarahisar (Turkey)

Ahmet Serteser

Turkey

P

Foxtail lilly (Eremurus spectabilis  M.Bieb ) as priority species of biodiversity for “Food and Nutrition Project” of Turkey

Ahu Çınar

Turkey

O

Investigation of Pistacia atlantica Desf variety which distributed in our country in terms of biological diversity

Ajlan Yılmaz

Turkey

O

Study of the antifungal activity of some ethanol and aqueous extracts from the leaves of Zizyphus lotus vis-a-vis certain toxigenic strains

Alaa Slimani

Algeria

P

Identification of insulation of Mycorrhiza of some Orchid species that grow in the area of Kahramanmaraş

Alaaddin Özdemir

Turkey

P

Diversity and utilisation of wild edible plants in semi-arid areas of Benin

Alcade C. Segnon

Benin

O

A Traditional Underutilized Crop of Turkey: Cowpea (Vigna unguiculata (L.) Walp.)  Landraces

Alev KIR

Turkey

O

Plant and Habitat Richness of Iraq

Ali Mala Khedır Galalay

Turkey

O

A Morphological Investigation onAcanthophyllum C.A.Mey.  (Caryophyllaceae) Species Distributed in Anatolia

Ali Savaş Bülbül

Turkey

O

Pollen and seed Morphology of the species Silene Spergulifoliae,(Caryophyllaceae) in Turkey

Ali Savaş Bülbül

Turkey

P

Effect of Aloe vera Treatments on Quality Characteristics of Bluecrop Blueberry Fruits during Cold Storage

Ali İslam

Turkey

P

Echogeography and Breeding Achievement of Wild Cicer Species in Turkey

Alper Adak

Turkey

O

Endemism Potential of Turkish Forests

Alper Uzun

Turkey

P

The Effects of Different Planting Systems and Distances on Organic Tomato (Solanum lycopersicum L.) Growing and Developing in Greenhouse as Out of Season

Andaç Kutay Saka

Turkey

P

Molecular, Morphological And Phenological Characterizatıon of Cırgalan Pepper Genotypes Grown At Central Anatolia Of Turkey

Arif Emre Gün

Turkey

O

Characterization of Myrtle (Myrtus communis L.) leaves distrubuted in Natural Flora of Antalya Arzu Bayır Yeğin Turkey P

A Study on Knowledge-Based Bio-Economy, Biotechnology and Genetic Resources Activities in Turkey

Arzu Ünal

Turkey

P

What are the factors that shaping genetic diversity structure of Populus nigra populations in a major river system in Turkey?

Asiye Çiftçi

Turkey

P

Influence of Different Packaging and Temperature on Quality of Foxtail Lily (Eremurus Spectabilis bieb.) During Shelf Life

Atakan Güneyli

Turkey

P

Bioaccessibility of minerals in some currants genotypes

Asuman Cansev

Turkey

P

Determination of Fruit Characteristics of Naturally Grown Rose Hip (Rosa canina L.)  Genotypes Collected From Foothills of Erciyes Mountain

Aydın Uzun

Turkey

O

Biodiversity for Food and Nutrition: Edible Wild Plant Species of Aegean Region of Turkey

Ayfer Tan

Turkey

O

Sea Beets (Beta vulgaris subsp. maritima), Wild Edible and Home Garden Beets of Turkey

Ayfer Tan

Turkey

O

Botanical and Ecological Characteristics of Natural Lamiaceae Taxa in the Central Black Sea Section (Amasya, Çorum, Tokat, Samsun) and Medical, Aromatic Uses

Ayla Sarıoğlu

Turkey

O

Determination of the Economic Value of Halophite Endemic Species in the Tuz Lake Surroundings:  Hypericum salsugineum

Aynur Demir

Turkey

O

Economic Value Analysis and Sustainable Use of Biodiversity

Aynur Demir

Turkey

P

A Preliminary Research on Biomorphology and Ecology of Hylotrupes bajulus (L.) (Col., Cerambycidae) over The  Forest Ecosystems

Aysel Kekillioğlu Turkey P

Life Effects & Diversity ofLeptinotarsa decemlineata Say. (Insecta: Coleoptera) in Nevşehir Province

Aysel Kekillioğlu Turkey P

Sustainable Environmental Management Challanges of Black Sea

Aysel Kekillioğlu Turkey P

Edible Wild Herbs Consumed in Giresun Province

Aysun Pekşen Turkey O

Rosemary (Rosmarinus officinalis L.)  and Cancer

Ayşe Nur Songür

Turkey

O

Protected Plant Taxa By International Conventions In Yenice Wildlife Development Field

Ayşe Öztürk

Turkey

P

Morphological Characteristics and Propagation Ability by Cuttings of Some Natural Carnation (Dianthus Sp.) Species Distributed in Turkey

Ayşe Serpil Kaya Turkey P

Assessment of genetic diversity within olive cultivar 'Nabali' by microsatellite (SSR) and random amplified polymorphic DNA (RAPD)

Aziz Salameh

Palestine

P

Effect of PEG-induced osmotic stress on germination and seedling growth properties in mustard (Sinapis arvensis L.)

Banu Efeoğlu

Turkey

P

Phylogeny of the genus Noccaea Moench. (Brassicaceae) and a critical review of its generic circumscription

Barış Özüdoğru

Turkey

O

Sequence based species delimitation for Pseudosempervivum aucheri (Boiss.) Pobed and P. sempervivum (Boiss. & Balansa) Pobed. One or two species?

Barış Özüdoğru

Turkey

P

Some wild plants consumed as vegetables in Tokat and Amasya

Başak Özyılmaz

Turkey

P

Karyotype of Astragalus stenosemioides (Fabaceae) local endemic to for Turkey

Bayram Atasagun Turkey P

The effect and results of Curcumin in the treatment of cancer

Bedirhan Eruzun

Turkey

P

Molecular characterization of natural Pancratium maritimum L. populations by RAPD and SSR markers

Behiye Banu Bilgen

Turkey

O

Determination of Genetic Relationships among Twelve Local Bean Varieties Using ISSR Markers

Berru Şahin

Turkey

P

Ethnobotanical and Ecological Characteristics of Some Taxa Commonly Used in Medical, Aromatic Plant Biodiversity of the Central Black Sea Section

Betül Özenli

Turkey

O

An interesting gypsum endemic: Alyssum nezaketiae Aytaç & H. Duman and its conservation

Bilal Şahin

Turkey

O

Floristic characters of Kayseri Province Rangelands

Bilal Şahin

Turkey

P

Floristic Characters of Ankara Province Rangelands

Bilal Şahin

Turkey

P

An alternative natural wastewater treatment method for improvement of water quality and conservation of biodiversity in-streams

Bilal Tunçsiper

Turkey

O

Conservation Status of Endemic and Rare Plants of Küre Mountains National Park (Bartın Section)

Bilge Tunçkol

Turkey

O

The effect of Atriplex canescens plantation at the floristic diversity in steppes rangeland in DJELFA area- ALGERIA

Boumakhleb Abdallah

Algeria

P

The Phytochemical Study Of The Algerian Specie Of The Genus Linaria (Scrophulariaceae)

Boumaza Ouahiba

 Algeria

O

Conservation and Protection of Biodiversity in Morocco : Actual situation and perspective in the future

Brahim Haddane

Morocco

O

Four New Species of Gundelia (Asteraceae) from Anatolia: proposed basing on morphological and molecular ITS data

Burcu Tarıkahya Hacıoğlu

Turkey

P

Determination of Some Resistance Genes (Yr-1, Yr-10, Yr-18, Yr-29 and Yr-40) against Yellow (Stripe) Rust in Eighteen Wheat Varieties Using Molecular Markers

Burcu Yanık

Turkey

P

Methyl Jasmonate Plays an Important Role in the Maintaining of Blueberry Fruit Quality during Cold Storage

Burhan Öztürk

Turkey

O

Effects of Aloe Vera and MAP Treatments on Bioactive Compounds of Cherry Laurel Fruits throughout Cold Storage and Shelf Life

Burhan Öztürk

Turkey

O

Effects of MAP Treatments on the Fruit Quality of Jujube during Cold Storage

Burhan Öztürk

Turkey

P

Coffee and Type-2 Diabetes Mellitus

Büşra Başpınar

Turkey

O

Identification of high-risk protected areas using species distribution modeling of five priority invasive alien species in Sri Lanka

C.S. Kariyawasam

Sri Lanka

O

Land degradation neutrality, opportunities for biodiversity conservation - present status and the way forward in Sri Lanka

C.S. Kariyawasam

Sri Lanka

P

Germination ecology of wild plants in Mediterranean and steppe habitats of Anatolia

Çağatay Tavşanoğlu

Turkey

O

Bioactive Functions of Red Grape

Çağlar Akçalı

Turkey

P

Effectiveness of Garlic on High Blood Pressure

Çağlar Akçalı

Turkey

P

Comparative vegetative anatomy of some Carthamus L. (Asteraceae) species grown in Turkey

Canan Yağcı-Tüzün

Turkey

O

Lichen Biodiversity of the Fatih Forest (Şişli, İstanbul)

Celaleddin Öztürk

 

O

The three main questions of endemism: why, how and where?
The geodatabase of the endemic plants of Turkey

Çetin Şenkul

Turkey

O

Possible refuge areas and migration routes of endemic plants of Turkey in the Quaternary

Çetin Şenkul

Turkey

P

Some Bioactive Properties of five wild mushroom species collected from Trabzon

Ceyhun Kılıç

Turkey

O

Genetic Diversity and population structure of Populus euphratica (Salicaceae) in Southeastern region of Turkey

Çiğdem Kansu

Turkey

O

Contribution of Neglected and Underutilized Wild Edible plants to Nutrition and Resilience

Demewez Moges

Ethiopia

O

Identification and evaluation of propagation techniques of Dianthus orientalis Adams.

Deniz Hazar

Turkey

P

Flora of Gypsiferous and Marl Soils in Eskisehir (Turkey)

Derviş Öztürk

Turkey

O

Inventory methods of the wild edible mushrooms for sustainable planning

Derya Mumcu Küçüker

Turkey

O

The Effect of Viburnum opulus L. Juice On Human Breast Cancer Cell Line Mcf-7

Dilek Ceylan

Turkey

P

Agro-Morphological Characterization of Bread Wheat Collections (T. aestivum L.) of the Aegean  Region

Dilek İnceköse Bağlan

Turkey

P

Helabojun- A successful model of Agri-food business in Sri Lanka

Disna Weligamage Sri lanka O

Stem anatomical characterization of the genus Grammosciadium DC. (Apiaceae) in Turkey

Dudu Özlem Mavi-İdman

Turkey

O

Distribution of the Genus Lens Miller in Turkey and Its Importance for Plant Breeding

Duygu Sarı

Turkey

P

Essential oil composition of Opopanax genus grown in Turkey

Ebru Yüce Babacan

Turkey

O

Wild edible plants of Biga (Çanakkale)

Ece Sevgi

Turkey

P

Harnessing Indigeous Edible Wild Species In Westerern East Africa

Edward Kusewa

 Kenya

O

Opportunities to Use Certain Plants Endemic to Trabzon and Environs in Landscape Planning

Elif  Kaya Şahin

Turkey

O

In Vitro Propagation of Ficus pumila

Elif Kaya Şahin

Turkey

P

Investigation of geographic origin influence on Tunisian Citrus aurantium L. leaves essential oil chemical composition

Ellouze Ines

Tunisia

O

Chemical Composition and antioxidant activity of volatile and non volatile extracts of Cinnamomum cassia

Ellouze Ines

Tunisia

P

Biodiversity in Iran

Elnaz Latifian

Turkey

P

Molecular and Phytochemical Studies on Two Endemic Species: Ajuga postii Briq. and Ajuga relicta P.H.Davis (Lamiaceae) from Turkey

Emel Sönmez

Turkey

O

Characterization, nutritional value and consumption habit of wild mushroom in Tigray, Northern Ethiopia

Emiru Birhane

Ethiopia

O

The Taxonomical Revision of the Genus Reseda L. (Resedaceae) in Turkey

Emre Çilden

Turkey

O

Beta-tubulin sequence based genetic diversity in Fusarium graminearum isolates from Turkey

Emre Yörük

Turkey

P

Exploitation of groundnut and sesame collections in southern Turkey

Engin Yol

Turkey

O

Identification of conserved microRNA sequences in einkorn wheat (Triticum monococcum spp. monococcum) by small RNA sequence analysis.

Ercan Selçuk Ünlü

 

O

Physico-chemical  properties of fig seed (mor güz-sarı lop) and seed oils collected from different locations in Aydın province in Turkey

Erman Duman

Turkey

O

Echinacea (Echinacea Pallida) and Nettle (Urtica Dioica) Seeds Oil Rations and Fatty Acid Compositions

Erman Duman

Turkey

P

Development of Gliadin Genes-Specific Primers for RFLP Analysis in Wheat (Triticum aestivum)

Esma Zencir

Turkey

P

Important Wild Fruits for Biodiversity

Esra Alım

Turkey

P

Effect of proline application on some physiological parameters in pepper (Capsicum annum L.) exposed to Phytophthora capsici stress

Esra Koç

Turkey

P

The Edible Plants Database of Turkey (TUGBIV 2.0)

Ezgi Bellikci Koyu

Turkey

O

Optimization of process conditions for developing yogurt-like product with Silybum marianum(milk thistle)

Fadime Begüm Otağ

Turkey

O

Durum wheat in central Fertile Crescent; Biodiversity, characterization and utilization

Faheem Shehzad Baloch

Turkey

O

The use of geothermal water in improving vegetable production in the Saharian regions of Algeria

Faiza Ben Sayah

Turkey

P

Morphological characterization of wild relatives and local varieties of Pisum germplasm for the establishment of a base collection

Fatih Hancı

Turkey

P

Effect of physicochemical constraints on lipase activity of an Algerian pseudomonas sp.

Fatima Nehal

Algeria

P

Genetic Diversity of Some Blackberry Genotypes Collected From Different Parts of Turkey

Fatma Alan

Turkey

P

Effect of NaCl-induced osmotic stress on germination and seedling growth properties in mustard (Sinapis arvensis L.)

Fatma Kayaçetin

Turkey

P

Determinatıon of the nutritional value of mustard greens (Sinapis arvensis L.)

Fatma Kayaçetin

Turkey

P

A Research on Determination of Rooting Performances of Some Thymus spp. Species

Fatma Uysal Turkey P

Effects on Biodiversity of The Biocidal Applications in Jit areas of The Van, Tuşba Settlement

Fevzi Özgökçe

Turkey

O

The Antioxidant Capacities of Wild Species Collected from Turkey within the GEF-Funded Biodiversity for Food and Nutrition (BFN) Project

Fırat AYAS

Turkey

O

Carob Bean (Ceratonia siliqua L.) and It’s Products

Fikret Oazır

Turkey

O

Some wild plants consumed as food in Zeytinpark (Antalya)

Fulya Yüceyol

Turkey

P

Wild mushrooms as source of nutrients and nutraceuticals

Funda Atila

Turkey

O

Determination of Antioxidant Enzyme Activities of Rheum ribes

Funda Eryilmaz Acikgoz

Turkey

P

The Influence of Diverse Doses of Nitrogen (N) Application on the Phenolic and Antioxidant Present of Common Sorrel (Rumex acetosa L.)

Funda Eryilmaz Acikgoz

Turkey

P

The Effects Of Dock (Rumex Patientia L.) Plant In The Soil Which Is Used Phytoremediation Method

Funda Eryılmaz Açıkgöz

Turkey

P

Genetic Characterizations of Salix alba Population in the Longest River Ecosystem in Middle Anatolia

Funda Ö. Degirmenci

Turkey

O

Ethnobotanical properties of Tosya district (Kastamonu, Turkey) geophytes

Gamze Tuttu

Turkey

O

Ethnobotanical importance of quince (Cydonia oblonga Mill.) and usage patterns in Tosya

Gamze Tuttu

Turkey

P

Some edible wild plants in Tosya district (Kastamonu, Turkey)

Gamze Tuttu

Turkey

P

Effect of St. John’s Wort (Hypericum perforatum) on obesity

Gamze Yurtdaş

Turkey

O

Genetic diversity and transferability of bread wheat SSR markers to Wheatgrass (Agropyron intermedium (Host) P.Beauv. )

Gonul Cömertpay

 Turkey

O

Haploid plant production study in plants belonging to wild chickpea ‘Cicer reticulatum’

Gözde Çelik Özer

Turkey

P

Halophytes as a potential food source

Gül Nilhan Tuğ

Turkey

P

Investigating total phenolics and total flavonoids content, antioxidant capacity and in-vitro bioavailability of several herbal tea infusions

Gülay Özkan

Turkey

P

Some Dangerous and Poisonous Plants in Pastures Grazed by Livestock in Turkey

Gülcan Demiroğlu Topçu

Turkey

P

Some Edible Wild Plants in the Pastures of Turkey

Gülcan Demiroğlu Topçu

Turkey

P

Annual Bluegrass(Poa annua L.) Biology and Control Methods in Turf Areas

Gülcan Demiroğlu Topçu

Turkey

P

Nutritive value and health benefits of  Salicornia freitagii Yaprak & Yurdakulol

Gulçin Sağdiçoğlu Celep

Turkey

P

Production of candied white myrtle (Myrtus communis L.)

Gülden Ova

Turkey

P

Assessment of wild edible plants for antidiabetic activity via inhibition of a-amylase enzyme

Gülmira Özek

Turkey

O

Evaluation of Yield and Economical Value of dill (Anethum graveolens L.) in Turkey and World

Gülsüm Yaldız

Turkey

P

The Effects of Different Kıbele Fertilizer Applications on The Element Analysisof Sweet Basil (Ocimum  basilicum L.)

Gülsüm Yaldız

Turkey

P

Genotoxic effect of secondary metabolites from Lotus aegaeus in Drosophila melanogaster

Güzin Emecen

Turkey

P

Achene Structure in Jacobeae (Asteraceae : Senecio) species

Hatice Nurhan Büyükkartal

Turkey

P

Pericarp histology and cytology of two species of the genus Salvia sect. Hemisphace (Lamiaceae)

Hatice Nurhan Büyükkartal

Turkey

P

Graft compatibility levels of Laurenne almond variety on some clonal rootstocks

Hatice Nurhan Büyükkartal

Turkey

P

Economic Value Approaches to The Conservation Biodiversity

Hadiye Başar

Turkey

P

Comparison of phytochemical components of the roots, leaves and fruits of two Mandragora species in Turkey

Halil Çakan

Turkey

P

Natural Geophytes of İstanbul

Halil İ. Tuzlacı

Turkey

P

Brassicaceae members used for medicinal purposes

Halil Koyu

Turkey

P

Wild edible plants of Antalya

Halil Koyu

Turkey

P

Wild edible roots and tubers of Turkish flora

Halil Koyu

Turkey

P

Ethnopharmacological study of some wild medicinal plants growing in a Sahara region of Algeria (Bechar)

Halima Saadia Tamalı

Algeria

O

Evaluation of Oxalic Acid and Fatty Acid Content of Puslane (Portulaca oleracea  l.) at Different Temperatures and Day length Conditions

Hannah Oduro-Obeng

Israel

O

Ethnobotanical Characteristics of Growing Plants in Salıpazarı (Samsun)

Harun Özer

Turkey

P

Ethnobotany at the Southeastern Anatolia region Hasan Akan Turkey O

In Vitro Screening for Salt Tolerance in Some Citrus Rootstocks

Hasan Pınar

Turkey

O

An Enigmatic species: Arum byzantinum Blume

Hasan Yıldırım

Turkey

P

The  Eminium (Blume) Schott, taxa in Turkey

Hasan Yıldırım

Turkey

P

Saxicolous Lichen Biodiversity around Şeker Canyon

Hatice Esra Akgül

Turkey

O

Some Morphological characteristics of Some “O. europaea L. subsp. oleaster” types in İslahiye Disrict

Hatice Gözel

Turkey

P

Distribution of Wild Pisum Species and the Genus Vavilovia in Turkey

Hatice Sarı

Turkey

P

The Phitotherapeutical Approach with Black Cumin to Cardiovascular Diseases

Hayriye Alp

Turkey

P

Effect Of  Peganum  Harmala (Harmal) On Healt

Hayriye Alp

Turkey

P

Effect of Calendula Officinalis on Foot Odor

Hayriye Alp

Turkey

P

Effects of plants on sleep

Hayriye Alp

Turkey

P

Effects of propolis

Hayriye Alp

Turkey

P

Flax seed's cholesterol-lowering effect

Hayriye Alp

Turkey

P

Weeds That Consumed in the Aegean Region

Hilal Hızlı

Turkey

P

Biotechnology Research Center-TAGEM

Hümeyra Yaman

Turkey

P

The Effect of Different Species and Plant Growth Regulators on Organogenesis of  Some Cyclamen Species in Turkey

Hüsamettin Aycan Alp

Turkey

P

In vitro Organogenesis of Cyclamen Species: A Review

Hüsamettin Aycan Alp

Turkey

P

Microprogation studies of Arum italicum MILLER

Hussein Abddullah Ahmed Ahmed

Turkey

O

Wild relatives of watermelon, Citrullus colocynthis, a rich source of resistance biotic and a biotic stress

Ibrahim Hasbelrsoul Babikir Mohmamed

Sudan

P

Relations between Varieties, different postharvest applications, shelf Life and some physiological events in postarvest of Grand Nain and Dwarf Cavendish bananas

İhsan Canan

Turkey

O

Ecological Features and Diversity and of Suillus species in Turkey

Ilgaz Akata

Turkey

O

Wild Edible Mushrooms Species Available In Local Markets Of Black Sea Region

Ilgaz Akata

Turkey

O

Genotoxic Effects of Nicosulfuron Herbicide used in Corn (Zea mays L.) Agriculture

İlham Eröz Poyraz

Turkey

O

Determination of Some Characteristics of Cocksfoot (Dactylis glomerata L.) Populations Collected from Natural Areas of Eskişehir for Breeding Purposes

İlker Erdoğdu

Turkey

O

Determination of Some Characteristics of Perennial Ryegrass (Lolium perenne) Populations Collected from Natural Areas of Eskişehir for Breeding Purposes

İlker Erdoğdu

Turkey

P

Citrus limonand Citrus sinensis peel extracts and evaluation of their antibiofilm potential and antioxidant activity against foodborne pathogens

Imane Belkacem

Algeria

P

A comparative investigation on the in vitro Biological Activities of subextracts from the aerial parts of Daphne oleoides Schreb. subsp. oleoides

İrem Atay Balkan

Turkey

O

Morphological and chemical diversity in landraces of cultivated aromatic plants in Turkey

İsa Telci

Turkey

O

Effect of sowing time to Agricultural characters of cumins variety and populations in dry conditions of harran plain

İslim Koşar

Turkey

P

Gymnopus members determined in Hakkari Province

İsmail Acar

Turkey

O

A New Additional to Discinaceae

İsmail Acar

Turkey

P

Some ethnobotanical notes from Sakarya (Turkey)

İsmail Şenkardeş

Turkey

O

Reassessment of Mentha Species from Kunhar River Catchment Using Morphological and Molecular Markers

Israr Ahmad

Pakistan

O

Using Essential Oils of Some Aromatic Plants as Alternatives to Sulphites in Tomato Drying

Işılay Yıldırım Turkey P

Isolaton and Characterization of Eugenol from Caryophyllata Essential Oil

Kadriye Yüksel

Turkey

P

The effect of safflower on the in vitro digestion parameters and methane production in horse and ruminant

Kanber Kara

Turkey

P

Plantago: an edible plant for human and animal nutrition

Kanber Kara

Turkey

P

Effect of phenological stage on chemical composition and in vitro digestion values ofPlantago lanceolata

Kanber Kara

Turkey

P

Wild Edible Plants of Antalya

Kerem Yüksel

 Turkey

P

Neuroprotective Effect of Boswellic Resin Against Neuronal Loss and Nervous Disorders Induced by Lead: (Experimental Study In Mice)

Khayra Zerrouki

Algeria

P

Naturally Growing Verbascum Species of Mount Ararat and the Surrounding Area

Kiarash Afshar Pour Rezaeieh

Turkey

P

Biodiversity of Salvia Species of Igdir Flora

Kiarash Afshar Pour Rezaeieh

Turkey

P

Two new edible wild plant species from Karaman province (Turkey): Ornithogalum lanceolatum Labill and O. neurostegium Boiss&C.I. Blanche ex Boiss (Asparagaceae)

Kuddusi Ertuğrul

Turkey

O

A new edible wild plant species from Karaman province (Turkey): Neomuretia pisidica (Kit Tan) Kljuykov, Degtjareva &Zakharova (Apiaceae)

Kuddusi Ertuğrul

Turkey

P

An attempt to solve the taxonomic confusion of Thlaspiceras F.K.Mey. (Noccaea-Brassicaceae) complex with ISSRs

Kurtuluş Özgişi

Turkey

O

Molecular Characterization of the Materials Selected from Camelina sativa (L.) Crantz. Accessions

Kübra Nur Ulum

Turkey

P

Determination of bunt reactions on Turkish winter landraces durum wheat genotypes 

Kürşad Özbek

Turkey

P

Determination of leaf rust reactions in Turkish durum wheat

Kürşad Özbek

Turkey

P

Determination of stem rust (Puccinia graminis f. sp. tritici) reactions on some Turkish winter durum wheat genotypes

Kürşad Özbek

Turkey

P

Biodiversity for Nutrition and Food Project Black Sea Pilot Region Surveys

Kürşad Özbek

Turkey

O

Hulled wheats (Triticum monoccocum L. and T.diccocum Schübl.) of Turkey

Kürşad Özbek

Turkey

O

Identification of yellow rust reactions in Turkish durum wheat genotypes

Kürşad Özbek

Turkey

P

Breeding Bird Species of Bogazkent/Antalya (Turkey)

Leyla Özkan

Turkey

P

The Importance of Bogazkent/Antalya (Turkey) for Bird Migration

Leyla Özkan

Turkey

P

Phenolic extracts from Allium triquetrum L as alternative to synthetic antioxidants in the conservation of sardine (Sardina pilchardus)

Lila Boulekbache-Makhlouf

Algeria

O

African indigenous vegetables’ value chains: smallholders’ experience to changing climate and their response strategies

Lucas Zahl

Germany

P

Survey of local food plants and dietary diversity of small-scale cocoa farmers in Sulawesi and Sumatra and its implications for a large-scale nutrition project

Lukas Pawera

Czech Republic

O

Determination of parasitoids and its parasitoids life of Diplolepis Fructuum (Rübsaamen) (Hymenoptera: Cynipoidea) as pest of Rosehip  (Rosa Canina) in Sivas

Lütfiye GENÇER

Turkey

P

Morphological Characterization of Turkish Sorghum (Sorghum bicolor L.) Landrace

Mahmut Kaplan

Turkey

O

Honey forests as conservation and protection of forest biodiversity in Turkey

Makbulenur Bekar

Turkey

O

Sustainable of Acacia Forests; in Turkey

Makbulenur Bekar

Turkey

P

Strategy of Conservation and protection of wild edible plants diversity in Burkina Faso

Mamounata Belem

Burkina Faso

O

Ethnobotanic of Edible Wild Plants Species in four Villages riverine to "Forêt classée" of Toessin, Province of Passoré, Burkina Faso

Mamounata Belem

Burkina Faso

P

Influence of geographical variation on Thymelaea hirsuta l. collected from different Tunisian areas: yield and chemical families

Maroua Yahyaoui

Tunisia

O

Assessment of phenolic profile and cytotoxic effects of Thymelaea hirsuta L. grown of different geographic origin

Maroua Yahyaoui

Tunisia

O

A valuable patrimony that is neglected at human nutrition: Grass Pea (Lathyrus sativus L.)

 

Mehmet Arslan Turkey O

Nature of Cilo-Sat (Hakkâri) Mountains and Its Plant Biodiversity

Mehmet Fırat

Turkey

O

New Distribution Areas of Salvia siirtica Kahraman, Celep & Doğan .(Lamiaceae) and its new threat category

Mehmet Fırat

Turkey

P

Natural species ofPelargonium L’Hér. ex Aiton (Geraniaceae) in Turkey

Mehmet Fırat

Turkey

P

An addition to flora of Turkey: Salvia reuteriana Boiss.(Lamiaceae), with contributions to its taxonomy

Mehmet Fırat

Turkey

P

The Wild Taxon of Vegetables and Fruits Which are Consumed as Food and Sold in Van Public Markets

Mehmet Fırat

Turkey

P

Gundelia rosea (Asteraceae), a species new to the Flora of Turkey, with contributions to its taxonomy

Mehmet Fırat

Turkey

P

Genetic Diversity Evaluation of Cactus Pear (Opuntia sp.) Genotypes Selected From Adana Province

Mehmet Tütüncü

Turkey

O

Native succulent plants of Turkey: An overview

Mehmet Tütüncü

Turkey

P

Nezahat Gökyiğit Botanical Garden; edible plant collection

Mehtap Öztekin

Turkey

P

The flora of region among Yeşiltepe, Yeşilova and Yenikent (Aksaray)

Mehtap Tekşen

Turkey

P

Antibacterial effects of Carthamus L. (Asteraceae) species

Melike Erol Demirbilek

Turkey

P

Anatomical features of tomato  (Lycopersicon esculentum Mill.) grown under hydroponic culture

Meltem Tüylü

Turkey

P

The sociability-density status of Cyclotrichium niveum (Boiss.) Manden.&Scheng. endemic species  showing natural distribution in Adıyaman Province and the comparison of different locality populations in terms of essential oil contents

Memet İnan

Turkey

O

Antioxidant activities, total phenolic contents and their bioaccessibilities of Rumex Acetosella L.

Merve Ateş

Turkey

P

Antioxidant evaluations of Gundelia tournefortii: A wild edible plant

Merve Konak

Turkey

P

Determination of in vitro multiplication efficiency of some selectedPyrus elaeagrifolia genotypes from Turkey

Merve Yiğit

Turkey

O

DNA barcoding of the genusAllium

Meryem İpek

Turkey

P

Nutritional properties of Tunceli garlic (Allium tuncelianum)

Meryem İpek

Turkey

P

Nuclear DNA Content and Ploidy Variation in Phleum L. Populations Collected from Mountanious Regions of Eastern Turkey.

Metin Tuna

Turkey

O

Phylogenetic relationship of six Astragalus sections based on ITS (Internal Transcribed Spacer) regions of genomic DNA

Mevlüde Alev Ateş

Turkey

O

Ex situ Conservation Studies in Turkish Seed Gene Bank

Mine Aydın

Turkey

P

Insects for human food: Can Africa take the lead in production and consumption?

Monica A. Ayieko

Kenya

O

In Silico Based Identification of Organic Acids and Sugars Transporters Encoding Gene Families in Rosaceae Family Members of Apple, Peach and Strawberry

Muhammad Sameeullah

Turkey

O

Effects of soybeans on Parkinson Disease

Murat Açık

Turkey

O

Phytoestrogenic Effect of Soybean

Murat Altan

Turkey

O

Cinnamon and Diabetics Relations

Murat Altan

Turkey

P

Identification and differential expression of sequalene synthase gene under stress condition in Physalis peruviana.

Murat Telli

 

O

The Possible Use of Prunus laurocerasus L. (Cherry laurel) in the Application of Landscape Architecture

Murat Yeşil

Turkey

P

Two new poisonous macrofungi record for the mycobiota of Turkey

Mustafa Emre Akçay

Turkey

O

Some Natural Plants are Used as Food By Publıc in Bolvadin, Çay and Sultandağı (Afyonkarahisar)

Mustafa Kargıoğlu

Turkey

P

Some Natural Plants Used as Food by People in Alanya and Gazipasa (Antalya)

Mustafa Kargıoğlu

Turkey

P

Wild Fruits Species Growing in Bolu

Muttalip Gündoğdu

Turkey

O

The effect of gibberellic acid treatments on the fruit quality of strawberry cv. Seascape in Bolu

Muttalip Gündoğdu

Turkey

O

Chemical Composition of the C Thymus sipyleus Boiss. subsp. rosulans (Borbas) Jalas Essential Oil, from Turkey

Muslime Tanriseven

Turkey

P

Screening Antibacterial Activity of Thymus sipyleus Boiss. subsp.rosulans (Borbas) Jalas Essential Oil Against Human Pathogenic Bacteria

Muslime Tanriseven

Turkey

P

Contribution to the study of biochemical analyzes of the three varieties of dates ( Ghars, Deglet- Nour et Mech-Degla)

Nadji Hamida

Algeria

P

Morphological notes on Acer hyrcanum ssp. tauricolum (Boiss. & Bal.) Yalt. from Turkey

Nagihan Seki

Turkey

P

Macromorphological and Micromorphological characters of Acer trautvetteri Medw. (Sapindaceae) in Turkey

Nagihan Seki

Turkey

P

Flowers That Used in Traditional Turkish Cuisine

Nermin Işık

Turkey

P

Antioxidant and antibacterial properties of Pleurotus ostreatus and P. eryngii collected from Anatolia

Neşe Adanacıoğlu

Turkey

P

Economically Important Wild Mushroom Saffron milk cap (Lactarius deliciosus (L.) Gray) of Aegean Region, Turkey

Neşe Adanacıoğlu

Turkey

O

An Underutilized Species of Cuccurbitaceae Famliy: Bottle Gourd [Lagenaria siceraria (Molina) Standl.]

Nihal Denli

Turkey

P

The stimulant effect of chitosan on in vitro propagation of Origanum vulgare, in comparison with some plant growth regulators

Noor Premi

Turkey

P

Conservation and promotion of No Conventional Vegetable Crops by Embrapa Vegetables

Nuno Rodrigo Madeira

Brasília

P

Evaluation of pereskia clones obtained by true seeds under dense planting with successive harvests

Nuno Rodrigo Madeira

Brasília

P

Determination of Genetic Diversity of Turkish Red Pine (Pinus brutia Ten.) and Aleppo Pine (Pinus halepensis Mill.) Populations by Chloroplast Simple Sequence Repeats

Nuray Kaya

Turkey

O

Nutrient Composition of Berberis Crataegina DC. in Turkey

Nurcan Güzelsoy

Turkey

P

Nutrition Indicators for Biodiversity: Food composition & Food consumption

Nurcan Güzelsoy

Turkey

P

Nutritional Properties of Some Wild Edible Species in Turkey

Nurcan Güzelsoy

Turkey

O

Three popular vegetables; agretti, marsh samphire and rock samphire collected from the wild which still have not been cultured in Turkey

Nurgül Ercan

Turkey

P

Nuclear DNA content and chromosome number analyses in Silene bolanthoides Quézel, Contandr. & Pamukç., an endangered endemic species in flora of Turkey

Nurşen Çördük

Turkey

O

Fruits Features in Western Mediterranean Region Hawthorn (Crataegus spp)

Nurtaç Çınar

Turkey

P

Morphological and Chemical Characterization of the  Erect Crab Fruits (Eriolobus trilobatus M. Roem) Spreading in Antalya Province

Nurtaç Çınar

Turkey

P

Mirza (Hacızade) Gökgöl (1897–1981) – great frontier of wheat genetic resources in Turkey

Nusret Zencirci

 Turkey

O

Bulbous Plants of Phrygian Valley

Okan Sezer

Turkey

P

Distribution of the Duckweed Species in Turkey

Ömer Faruk Coşkun

Turkey

O

Molecular characterization of the Some Berberis sp. Genotypes Collected from Kyrgyzstan and Kayseri as revealed by ISSRs

Ömer Faruk Coşkun

Turkey

P

Molecular Marker Analysis in Lemna minör

Ömer Faruk Coşkun

Turkey

P

Comparison of DNA Isolation Efficiency in Different Duckweed Species

Ömer Faruk Coşkun

Turkey

P

A study on cultivation of the native Narcissus tazetta flowers in Ordu province of Turkey

Ömer Sarı

Turkey

P

Determination of the essentıal oil rate and components of different parts of Eucaliptus camaldulensis

 

Orçun Çınar

Turkey

P

Possibility of the use Embryo Culture Technique to improve resistant lines against Plasmodiophora brassica Wor. via Interspesific Hybridization between Brassica species (Brassica oleraceae L.XBrassica rapa L.)

Orhan Kurt

Turkey

O

Breeding of resistant lines against to cabbage clubroot disease (Plasmodiophora brassicae Wor.) via interspecific hybridization 

Orhan Kurt

Turkey

O

Plants Used for Treatment in Alanya Region

Osman Güldemir

Turkey

P

Vermicompost: Valuable fertilizer from waste

Osman Şen

Turkey

O

Beta-tubulin sequence based genetic diversity in Fusarium culmorum isolates from Turkey

Özlem Sefer

Turkey

P

Molecular Phylogeny of Turkish Willows (Salix L., Salicaceae)

Pelin Acar

Turkey

O

Anatomical and morphological features of spores and mycelium Russula delica Fr.

Perihan Güler

Turkey

P

Effect of fluorescent Pseudomonas isolates on medfly: Ceratitis capitata (Wied.) (Diptera: Tephritidae)

R. Qessaoui

Morocco

P

An inventory on biodiversity of local food markets of the world? Citizen science for health, conservation and sustainable development

Rafael Ruiz de Castaneda

Swiss

O

Effect of Ferula halophila Extracts on Aduld Emergence Ratio of Galleria mellonella L. (Lepidoptera: Pyralidae)

Rahile Oztürk

Turkey

P

Household gardening with traditional African vegetables to improve diets of children and young women in East Africa

Ralph Roothaert

Tanzania

O

Secondary Metabolites from Linaria reflexa

Ramdane Seghiri

Algeria

O

Prioritization of wild and neglected fruit species in Sri Lanka using fruit selection index and species distribution modeling for agro ecological zone based promotion

Ratnayake RSS

Sri Lanka

O

Establishment of the first protected area system for wild rice relatives in
Sri Lanka: best practices, tools and lessons learnt 

Ratnayake RSS

Sri Lanka

O

Identification and utilization of resistance to watermelon chlorotic stunt viral disease in the wild relatives of watermelon in Sudan

Reem S. Omara

Sudan

O

Contribution of forest foods to women’s nutrient intake and household food security, in the biodiversity-rich Cameroonian forests

Robert Fungo

Uganda and Italy

O

Adventitious bud regeneration technique for the cultivation and domestication of wild species of economically important agarwood (Aquilaria hirta)

Rusli Bin Ibrahim

Malaysia

O

Significance of traditional food recipes in promotion of healthy eating in Busia, Kenya

Ruth Adeka

 Kenya

O

Role of Indigenous Knowledge and exchange among communities in Hurri Hills, northern Kenya in enhancing food security

Ruth Adeka

Kenya

O

Mediterranean Region study of “Mainstreaming biodiversity conservation and sustainable use for improved human nutrition and wellbeing” Project

Saadet Tuğrul Ay

Turkey

O

Polyphenols and antioxidant activity of 24 Cretan edible wild plants

Sabrina Zeghichi

Algeria

O

Studies on organic black myrtle growing

Şadiye Gözlekçi

Turkey

P

Intensification of process of hydration of cotton oil with Microwave radiation utilization

Sagdullaeva Dilafruz Saidakbarovna

Uzbekistan

P

Physico chemical and biological properties of essential oils of some aromatic and medicinal plants domesticated in the northern of Morocco.

Said Zantar

Morocco

O

Ethnobotanic study of medicinal and aromatic plants exploited by the cooperatives of the northern of Morocco

Said Zantar

Morocco

P

Identification of phenolic compounds from Carduncellus helenioides by HPLC-ESI-MS (TOF)

Salah Akkal

Algeria

O

Evaluation of antimicrobial activity of some Algerian olive oil samples

Sarra Metkef

Algeria

O

Seed morphology and its systematic implications for the section Hymenostegis Bunge of the genus Astragalus L. (Fabaceae)

Seher Karaman Erkul

Turkey

P

Caffeine and Health

Şemsi Gül Yılmaz

Turkey

P

A traditional Turkish dessert: Pekmez

Şemsi Gül Yılmaz

Turkey

P

Morhometric Analysis of some Crambe species grown in Turkey

Şenay Boyraz Topaloğlu

Turkey

P

Assesment of genetic diversity among some Asparagus species using rDNA ITS and screening for total phenolic content

Serdar Altıntaş

Turkey

O

Ethnobotanical usage of Centaurea species in Turkey

Serdar Demir

Turkey

P

Harmonisation of updated Centaurea taxonomy with Red Data Book of Turkish Plants

Serdar Demir

Turkey

P

Wild edible plants of Asteraceae in Turkish flora

Serdar Demir

Turkey

P

Sahlep: edible, medicinal, endemic and endangered ethnobotanical treasure

Serdar Demir

Turkey

P

Economic and Socio-Cultural Importance of Edible Wild Species

Sevinç KARABAK

Turkey

O

Lithophyte Plant Diversity in the Eastern Mediterranean Region of Turkey

Seyran Palabaş Uzun

Turkey

P

Genetic composition of four marginally located Anatolian Black Pine (Pinus nigra subsp. pallasiana) populations determined by SSR markers

Sıla Aygün

Turkey

P

The Effect of UV-C Applications on Mineral Matter and Protein Content in  Pleurotus eryngii (DC.) Quél. (Pleurotaceae) in Modified Atmospheric Conditions

Şeyda Çavuşoğlu

Turkey

P

The Effect of UV-C Applications on Mineral compotion and Protein Content in  Pleurotus eryngii (DC.) Quél. (Pleurotaceae) in Modified Atmosphere Packaging

Şeyda Çavuşoğlu

Turkey

P

Assessment of phenolic content and amino acid profile in wild edible mushroom Trametes versicolor by UPLC-ESI-MS/MS

Şeyda Kıvrak

Turkey

O

Determination of fatty acid composition of two wild edible Opuntia species (Opuntia robusta and Opuntia ficus-barbarica)

Şeyda Kıvrak

Turkey

P

Extinction of freshwater shrimps due to industrial pollution in Douala (Cameroon)

Siméon Tchakonte

Cameroon

O

Estimation of Biodiversity of Eastern Black Sea Mixed Forests

Sinem Şatıroğlu

Turkey

O

Determination biological activity and active substances of local endemic Laserpitium carduchorum Hedge & Lamond (Apiaceae-Umbelliferae)

Süleyman Mesut Pınar

Turkey

O

Antioxidant and Antidiabetics Effects of Onion

Taha G. Ülger

Turkey

P

The Importance of Vine Genetic Resources in Traditional Grape Products

Tamer Uysal

Turkey

P

How Can We Develop a Sustainable Model for Utilisation of Einkorn and Emmer Wheat Biodiversity of Turkey?

Taner Akar

Turkey

O

Determination of Genetic Relationship Among Some Emmer Wheat and Einkorn Lines Selected from Different Provinces of Turkey

Taner Akar

Turkey

O

Cocklebur (X. Strumarium L.) plant benefits from different viewpoint

Tansu Uskutoğlu

Turkey

O

The effects of berry’s  lactic acid fermetation  on chemometric properties of obtained products

Tarık Çam

Turkey

P

Potential of capers as functional food

Tarık Çam

Turkey

P

Enzyme Inhibition and Free Radical Scavenging Activities of Wild Collected Thymbra sintenisii Bornm. et Aznav. subsp. sintenisii Bornm. et Aznav. from Turkey

Temel Özek

Turkey

O

Chemical composition of volatiles fromHellenocarum pisidicum Kit Tan, wild edible plant from Turkey

Temel Özek

Turkey

P

Composition analysis of selected leafy vegetables grown in Sri Lanka

Terrence Madhujith

Sri Lanka

O

Comparative evaluation of proximate composition of fruits of bitter gourd(Momordica) and eggplant (Solanum) species grown in Sri Lanka

Terrence Madhujith

Sri Lanka

O

Domestication and progenitor populations of oat wild relatives in Turkey

Tim Langdon

Poland

O

Physical and Biochemical Changes of Sorrel (Rumex acetosella L.) Plant Preserved under Different Temperature Conditions
Tuba Seçmen Turkey O

Salvia officinalis L. and Its Constituents, Pharmaceutical Forms and Therapeutic Use in Terms of Efficacy and Safety

Tuba Uçar Turkey P

Emergence, growth behaviour and nutritional quality of Capparis decidua under drought stress

Wasif Nouman

Pakistan

O

Variation in Antioxidant Attributes and Phenolics Composition within Different Parts of Capparis spinosa and Capparis decidua Harvested in Low and High Rainfall Season

Wasif Nouman

Pakistan-Saudi Arabia

O

Molecular characterization of Jordanian wild barley (Hordeum spontaneum) genotypes revealed by SSR

Yahya Shakhatreh

Jordan

O

Immobilization of Bacillus licheniformis protease to produce cow milk not causing protein allergy

Yakup Aslan

Turkey

O

The Examination of the Change in the Components of Volatile Oil of the Medical Sage (Salvia officinalis L.)Whıch is Grown in Different Locations

Yakup Budak

Turkey

O

Mineral composition and bioaccessibility in gooseberry genotypes

Yasemin Sahan

Turkey

P

Medicinal usage of some important weed species in Turkey

Yasin Emre Kitiş

Turkey

O

Benefits and usage areas of weed species

Yasin Emre Kitiş

Turkey

P

The usage of some plant species as biopesticide

Yasin Emre Kitiş

Turkey

P

Some Local Endemic Plants Belong to Ala Mountains (Adana-Kayseri-Niğde)

Yavuz Bağcı

Turkey

P

Wild plants used as tea in Antakya province

Yelda Güzel

Turkey

P

Preservation and micropropagation of Cyclamen species using biotechnological methods

Yeşim Yalçın Mendi

Turkey

O

In vitrospore culture of some fern species in Turkey

Yeşim Yalçın Mendi

Turkey

O

Investigation of in vitro multiplication on Achillea ketenoglui H. DUMAN

Yeşim Yalçın Mendi

Turkey

P

Micropropogation ofAlyssum dudleyi Adıgüzel & R. D. Reeves

Yeşim Yalçın Mendi

Turkey

P

An Investigation on micropropagation of Erodium olympicum endemic to Turkey

Yeşim Yalçın Mendi

Turkey

P

Investigation of soil structures of cyclamen sp. which are grown naturally in Turkey

Yeşim Yalçın Mendi

Turkey

P

Investigation of Macro and Micro Elements of Some Fern Species in Turkey

Yeşim Yalçın Mendi

Turkey

P

Seed fatty acid compositions and chemotaxonomy of the wild safflower (Carthamus L.-Asteraceae) species of Turkey

Yusuf Arslan

Turkey

O

The Effect of Heracleum platytaenium Plant on Breast Cancer and The Determination of The Amount of Some Phenolic-Flovonoid Compounds and Enzyme Activity

Yusuf Bayram Tuğlu

Turkey

P

Two Edible Leucoagaricus Species Newly Reported From Turkey

Yusuf Uzun

Turkey

O

An ethnobotanical Studying on edible wild plants of Northwestern of Iran

Zahra Hashemi

Turkey

O

Plant Diversity and Socio-Economic Importance of Natural Forest of Finchaa Valley, North Western Ethiopia

Zewdie Goji

Ethiopia

O

Edible insect as part of the traditional food of many countries and their heavy element contents

Zeynep Aydoğan

Turkey

P